Category ARCHIVES:Soups

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Pork-Cabbage Soup Serves : 6 Ingredients: Cooked porkĀ (diced) – 275 g Onion (chopped) – 1 Carrots (diced) – 2 Cabbage (thinly sliced) – 1 Bay leaf – 1 Black peppercorn (whole) – 6 Pork Stock (or) Water – 1 L Oil – 1 tsp Salt as needed Black peper as needed Soured Cream (optional) – […]

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Non-veg soup,Soups

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Broccoli Chowder Soup Serves: 4 Ingredients: Broccoli – 500 g Chicken stock – 450 ml Milk – 450 ml Double cream – 115 ml Mild Cheddar cheese – 4 tsp Black pepper – a pinch Salt – as needed Method: For Broccoli: 1. Cut the stem & floret into bite-sized piecies. 2. In a pan […]

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Soups,Veg-soup

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Serves: 6 Ingredients: Cooked basmati rice – 1 cup Unsalted butter – 2 tsp Prawn (cleaned) – 450 g Garlic cloves (minced) – 2 Onion (diced) – 1 Red bell pepper (diced) – 1 Freshly grated ginger – 1 tsp Curry powder – 2 tsp Unsweetened coconut milk – 2 cups Vegetable stock – 4 […]

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Non-veg soup,Soups

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Serves: 4 Ingredients: Oil – 4 tsp Chicken (chopped) – 350 g Onion (chopped) – 1 Carrot (hopped) – 1 Curry powder – 1 tsp Garlic cloves – 4 Black peppercorns (crushed lightly) – 6 Lentils – 1/4 cup Chicken stocks – 3 3/4 cups Salt & grounded black pepper to taste Method: 1. Heat […]

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Non-veg soup,Soups

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Serves: 5 Ingredients: Olive oil – 2 tsp Red Peppers – 1 kg Oranges – 3 Orange flower water – 1 tsp Salt as needed Method: 1. Rinse, dry, deseed & quarter the peppers length ways. Slice them fairly coarsely & keep it aside. 2. Grate the rind from the orange & keep aside. Squeeze […]

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Soups,Veg-soup

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Ingredients: Yogurt (beaten) – 2 cups Gram flour – 4 tsp Chilli powder – 1/2 tsp Turmeric powder – 1/2 tsp Green chilli (chopped) – 3 Vegetable oil – 4 tsp Dried red chilli (whole) – 4 Cumin seeds – 1 tsp Curry leaves – 3 Garlic cloves (crushed) – 3 Ginger (crushed) – 2 […]

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Soups,Veg-soup

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