Category ARCHIVES:Non-Veg Noddles

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Spaghetti Alle Vongole Serves: 4-6 Ingredients: Olive oil – 2 tsp Garlic cloves (crushed) – 1 Tomatoes (chopped) – 400 g Canned clams (vongole) – 290 g Dry white vine – 4 tsp Dried spaghetti – 350 g Black pepper – 1/2 tsp Salt as needed To garnish: Fresh parsley chopped (optional) Method: For Spaghetti: […]

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Non Veg,Non-Veg Noddles,Noodles,Sea food & Fishes

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Ingredient: Noodles – 350 g Cooked Chicken (shredded) – 175 g Roasted cashew nuts – 50 g Spring onion (chopped) – 4 Coriander (chopped) – 2 tsp Garlic cloves (chopped) – 2 Smooth peanut butter – 2 tsp Sweet chilli sauce – 2 tsp Soya sauce – 1 tsp Sherry vinegar – 1 tsp Sesame […]

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Non-Veg Noddles,Noodles




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