Prawn with Spiced Coconut Sauce

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Serves: 4-5
Ingredients:

Prawn – 1/2 kg
Butter – 2 tsp
Onion (chopped) – 1
Garlic Cloves (crushed) – 2
Juice of lemon – 1
Tomato Puree – 2 tsp
Grounded cinnamon – 1/2 tsp
Coriander ( chopped) – 1 tsp
Hot chilli pepper (chopped) – 1
Frozen corn – 1 cup
Coconut milk – 1 cup

Method:
1. Clean prawn & marinate prawn with lemon juice for an hour.
2. Heat butter in a pan & add onion, garlic and cook for 5 to 10 mins.
3. Add prawns & cook for about 10 mins in a pan. Then transfer the prawn & onion in a bowl leaving the buttery liquid in the pan.
4. Now add tomato puree to the pan & stir it for 5 mins.
5. Then add hot chilli, coriander, cinnamon & mix well.
6. Blend the corn, coconut milk & add it to the pan & cook for 15 mins.
7. Add prawn mix, some corn, salt in a pan & then allow it to cook for about 15 mins.
8. Here the tastiest Prawn with Spiced Coconut Sauce is ready serve it hot.

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Non Veg,Sea food & Fishes

Written By nradmin

Serves: 4-5 Ingredients: Prawn – 1/2 kg Butter – 2 tsp Onion (chopped) – 1 Garlic Cloves (crushed) – 2 Juice of lemon – 1 Tomato Puree – 2 tsp Grounded cinnamon – 1/2 tsp Coriander ( chopped) – 1 tsp Hot chilli pepper (chopped) – 1 Frozen corn – 1 cup Coconut milk – […]

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